Spiced Coconut Lentil Soup
This isn’t one of those quick soups you throw together in a matter of minutes. On top of the prep work it requires forty minutes simmering on the stove to achieve the perfect consistency. That forty...
View ArticleMexican Black Bean Soup
The latest issue of Brew Drinking Thinkings has just been published and my final two contributions are now visible on the site. I’ve been a very bad blogger of late, what with my Family visiting and...
View ArticleAnother Award, Vegan Mofo and Hello Giggles Triumph!
Follow my blog with Bloglovin Just to further prove what a complete and utter shambles I’ve been lately, I only realised (after being prompted by my lovely little ‘Liebster’ award) that we are mid way...
View ArticleWhat I Ate Wednesday
ey! It’s the pumpkin guy:) Thought it was about time I wheeled out my Halloween decorations and this little guy is my favourite. I bought him when we were in beautiful Chicago and he takes pride of...
View ArticleCurried Cauliflower and Carrot Soup
As promised, here is the recipe for the (kinda curried – it has garam masala in it!) soup I made yesterday. It makes two generous portions, which meant there was plenty for lunch today – lucky me!...
View ArticleCarrot & Ginger Soup
Finally. Here’s that carrot and ginger soup recipe I promised. You having a nice weekend? I’m enjoying every second of mine…. ….beers and vietnamese food last night….. ….trip to the auction rooms this...
View ArticleEarly Autumn Vermicelli Stew
It feels like an absolute age since I last posted a recipe. I’m here to reassure you that my passion for food lives on and contrary to evidence displayed here is thriving more than ever. Whilst I’m...
View ArticleSmoky Toasty Vegan Quesadilla For One
What if I told you the main ingredient in this No’Quesa’dilla is, gulp, Brussel Sprouts. Would you scarper to the nearest non vegan blog faster than your little fingers can click? Hopefully it wont...
View ArticleInstagram Moments
Yep, it’s that time again – a roundup of my latest instagram photos. It’s been a reasonably eventful couple of weeks. Thanksgiving, trips to Cornwall, lots of great eats and other stuff…. It’s time to...
View ArticleMexican Black Bean Soup
*** Remember this one? Well, you might recall the images but perhaps not the recipe because it never quite made it to the blog as I created it for an online magazine a couple of years back. I thought...
View Article‘New Year, New You’ Cannellini Bean & Spring Green Stew
It’s a new year folks and I for one am ready to wipe the slate clean and start anew. Sayonara 2014, I’ve seen enough of your sorry ass and I’m more than ready to move on. In honour of this fresh...
View ArticleMeat Free Week Menu
Okay, okay, so I’m a day late to the game but hopefully just in time to inspire your meat free meals for the rest of the week. I’ve delved into the ‘peasoupeats’ archives to come up with a varied menu...
View ArticleThe Fresh Vegan Kitchen … Corn Chowder
I can’t tell you how refreshing it is to be able to follow a recipe instead of creating one. In the midst of this book writing business, receiving this gorgeous offering in the post was a welcome...
View ArticleCarrot & Cumin Cuppa Soup
The weekend is fast approaching and I have a terrific few days ahead of me beginning with an entire day of film at the Cornwall Film Festival tomorrow (my idea of bliss) quickly followed by a much...
View ArticleChestnut Miso Soup with Chickpea Croutons
Do you ever feel like things are getting on top of you? So much so that it’s affecting your ability to savour the moment, even for a second? Your over-active brain is rendering your physical body...
View ArticleSix steps to a stress-free Christmas Day
Christmas Day. One of the most eagerly awaited holidays of the year. Full of magic and wonder … unless, of course, you happen to be in the kitchen. In which case, that magic and wonder is replaced with...
View ArticleMiso Noodle Bowl (for one)
Ok 2017, I’m slowly getting to grips with you but we’ve a ways to go yet. Amidst computer woes (the bugger has officially given up the ghost) and working on a project that is taking up all my...
View ArticlePearl Barley Broth with Celeriac Rumbledethumps
#AD #Kenwood This is the ultimate comfort food as far as I’m concerned and brings back many (fond) memories of those blisteringly cold Northern Irish evenings growing up in Derry. My Dad was a great...
View Article12 Days of Christmas … Chestnut & Miso Soup with chickpea croutons
In case you think I’ve gone completely mad, let me explain the ‘Day 11’ logic. I am, of course, counting down the days to Christmas, which makes more sense to me – and, I should add that I am also...
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